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Ballmill: Caotech B.V. manufacturer of ballmill equipment

The beater blade mill type PG 6000 is specially developed for the continuous pre-grinding of high fat content seeds and nuts e. g. cocoa nibs and/or hazelnuts. The attrition ball mill type CAO 3000 In-Line is especially designed for the continuous intermediate andGet price

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Batch Type Chocolate Ball Mill Refiner

A chocolate ball mill refiner is one of the most commonly used grinding equipment to grind and refine coarse raw materials such as cocoa, sugar and other ingredients of a chocolate paste. As it will be easly understood from its name, a chocolate ball mill refiner contains lots of balls which are commonly made of steel.Get price

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Strainless Steel High Quality Vertical Chocolate Ball Mill

Application Chocolate ball mill is used to grind and refine chocolate sauce. It can greatly improve the final texture and flavor of chocolate. The chocolate sauce produced by it has a more delicate taste, and its production capacity is higher than othGet price

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Chocolate Mass Production

Chocolate has a positive influence on our mood and spirit – but only if it meets our expectations. Our aim has always been to develop solutions that produce chocolate mass of sublime quality with unrivalled efficiency, so you can continue to meet those expectations, time and time again.Get price

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Scharffen Berger Chocolate Maker

Chocolate Maker. Implementation of the Ball Mill was simply a step in the right direction for being able to sustain Scharffen Berger Chocolate Maker's competitive advantage by maintaining alignment of their product and process. As noted previously with MrGet price

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Ball Mill For Chocolate Coating Machine Production Line

Ball Mill For Chocolate Coating Machine Production Line Machines Stainless Steel Polishing Machine Product Description Model LSTC20 LSTC500 LSTC1000 Tank capacity(KG) 20 500 1000 Refining time(H) 6-8 12-16 16-22 Fineness(m) 20-25 20-25 1.5 2500 Get price

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CHOCOLATE BALL MILL REFINER

CAPACITY 1000 KG 1000 kg chocolate ball mill totaly made from stainless steel with main motor 25 hp speed of refinning controlled by inverter About 6 to 8 hr refinning to get chocolate ready about 20 to 22 micron Its double jacket with electric heating with Get price

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Refining Ball mill – Royal Duyvis Wiener B.V.

The vertical ball mill is used for the processing of high-viscous pre-mixed pastes, like chocolate, compound, crmes, nut- and seed-paste. The continuous design vertical ball mill can be used in a 1 – 3 stage refining system, with 1 – 3 ball mills in a sequential row after the pre-mixer.Get price

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Sinaya

Welcome to Sinaya Sinaya produces confectionery machines for the chocolate industry and for industrial manufacturers of cookies, biscuits, wafers and drageesOffering a wide range of high quality machines, we present all the solutions from moulding and tempering, enrobing machines and cooling tunnels, spinning machines, to wrapping machines including all peripheral Get price

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Refining Ball mill – Royal Duyvis Wiener B.V.

The vertical ball mill is used for the processing of high-viscous pre-mixed pastes, like chocolate, compound, crmes, nut- and seed-paste. The continuous design vertical ball mill can be used in a 1 – 3 stage refining system, with 1 – 3 ball mills in a sequential row after the pre-mixer.Get price

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SEMMco Chocolate Machinery

In 2010, we established SEMMco as a joint venture chocolate machinery manufacturing company based in Sheyang Province in China. Whilst much of our design and precision engineering work continues to be carried out in the UK, SEMMco has allowed us to widen our manufacturing base to include the production of larger machinery, ranging from melting tanks Get price

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Recipe development ball mill – Royal Duyvis Wiener B.V.

The W-1-S laboratory ball mill is also well suited to carry out quality checks prior to main line production runs. The W-1-S is equipped with a jacketed grinding tank for water heating or cooling. The tank has a batch capacity of 2.5 kg of product and is adjustable in height whereby the distance between the agitator shaft and the bottom of the tank can be set.Get price

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Ball mill, Ball grinding mill

A ball mill crushes solids into a fine powder within a rotating drum, using balls as the grinding medium. Applications Ball mills are found in settings as diverse as laboratories and mines, among others. Technologies Ball mills can grind in either a wet or a dry Get price

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Batch Type Chocolate Ball Mill Refiner

A chocolate ball mill refiner is one of the most commonly used grinding equipment to grind and refine coarse raw materials such as cocoa, sugar and other ingredients of a chocolate paste. As it will be easly understood from its name, a chocolate ball mill refiner contains lots of balls which are commonly made of steel.Get price

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Chocolate mass processing technologies

27/10/2014For compounds the company offers a ball mill solution called SmartChoc with a horizontal ball mill and a shear mixer. After adding a single-shaft conch for flavour treatment (light conching) the system for small scale production (60-300g/h) is now called SmartChoc ™ Plus and allows manufacturing a variety of chocolate and compound masses 16 (Figure 5) .Get price

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Laboratory mill, Laboratory grinding mill

Output: 60 kg/h fine tune the comminution process for each sample within a very wide range of applications. Lab Type Chocolate Ball Mill BCM7.5-BL is a base type laboratory chocolate ball mill which can be used for both pastisserie and confectionery Get price

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Optimization of processing parameters of a ball mill

1/12/20072.2. Chocolate productionExperiments were conducted using the following formulation: 34% cocoa liquor, 17% cocoa butter, 49% icing sugar, 0.4% lecithin and 0.03% vanillin. For each experiment, a 100 kg batch of dark chocolate was produced by using as refiner a ball mill SOTU-MILL/130 (Packint, Milano, Italy), constituted of a double-jacket cylinder, Get price

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Optimization of processing parameters of a ball mill

1/12/20072.2. Chocolate productionExperiments were conducted using the following formulation: 34% cocoa liquor, 17% cocoa butter, 49% icing sugar, 0.4% lecithin and 0.03% vanillin. For each experiment, a 100 kg batch of dark chocolate was produced by using as refiner a ball mill SOTU-MILL/130 (Packint, Milano, Italy), constituted of a double-jacket cylinder, Get price

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Ballmill: Caotech B.V. manufacturer of ballmill

The attrition ball mill type CAO 1000 is especially designed for the continuous fine grinding of cocoa liquor, chocolate and compound coatings. This ball mill, a low speed agitated type and direct drive, developed for heat and wear sensitive masses has a unique configuration between grinding shaft, grinding tank and grinding media, resulting in an optimum use of the grinding Get price

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Ballmill: Caotech B.V. manufacturer of ballmill equipment

Continuous ball mills for the fine grinding of cocoa liquor, capacities ranging from 400 up to 5.000 kg/hr Continuous and batch wise ball mill systems for the fine grinding of chocolate and chocolate related products, capacities ranging from 5 up to 2.000 kg/hrGet price

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Chocolate Making Equipment

Our range of equipment covers everything from 3 or 5-roll refiners to energy saving ball mill solutions, traditional dry conches, wet conching solutions, storage tanks and tempering machines, enrobing lines, one-shot or traditional shell moulding and more. We can Get price

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How To Make Chocolate — Chocolate Alchemy

Crankandstein worked with Chocolate Alchemy and the Crankandstein Cocoa mill was born - a heavy three roller, dual drive, set gap mill. Sadly they decided to stop making them. At this point I can recommend the Champion Juicer for cracking both raw and roasted cocoa beans.Get price

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Chocolate Making Equipment

Our range of equipment covers everything from 3 or 5-roll refiners to energy saving ball mill solutions, traditional dry conches, wet conching solutions, storage tanks and tempering machines, enrobing lines, one-shot or traditional shell moulding and more. We can Get price

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Ballmill: Caotech B.V. manufacturer of ballmill equipment

Continuous ball mills for the fine grinding of cocoa liquor, capacities ranging from 400 up to 5.000 kg/hr Continuous and batch wise ball mill systems for the fine grinding of chocolate and chocolate related products, capacities ranging from 5 up to 2.000 kg/hrGet price

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Chocolate mass processing technologies

27/10/2014For compounds the company offers a ball mill solution called SmartChoc with a horizontal ball mill and a shear mixer. After adding a single-shaft conch for flavour treatment (light conching) the system for small scale production (60-300g/h) is now called SmartChoc ™ Plus and allows manufacturing a variety of chocolate and compound masses 16 (Figure 5) .Get price

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Ballmill: Caotech B.V. manufacturer of ballmill

The attrition ball mill type CAO 1000 is especially designed for the continuous fine grinding of cocoa liquor, chocolate and compound coatings. This ball mill, a low speed agitated type and direct drive, developed for heat and wear sensitive masses has a unique configuration between grinding shaft, grinding tank and grinding media, resulting in an optimum use of the grinding Get price

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Optimization of processing parameters of a ball mill

1/12/20072.2. Chocolate productionExperiments were conducted using the following formulation: 34% cocoa liquor, 17% cocoa butter, 49% icing sugar, 0.4% lecithin and 0.03% vanillin. For each experiment, a 100 kg batch of dark chocolate was produced by using as refiner a ball mill SOTU-MILL/130 (Packint, Milano, Italy), constituted of a double-jacket cylinder, Get price

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Laboratory mill, Laboratory grinding mill

Output: 60 kg/h fine tune the comminution process for each sample within a very wide range of applications. Lab Type Chocolate Ball Mill BCM7.5-BL is a base type laboratory chocolate ball mill which can be used for both pastisserie and confectionery Get price

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Chocolate Ball Mill Manufacturer in Turkey by MYM

capacity 600 kg 2-4 h. Power of main motor 15 kwkr -67375 rpm ball mill for chocolate, vinner, winner, conch, chocolate preparing, chocolate cooknig, factory equipments, chocolate kitchen equipments After-Sales Service Provided : Training after installation.Get price

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Sinaya

Welcome to Sinaya Sinaya produces confectionery machines for the chocolate industry and for industrial manufacturers of cookies, biscuits, wafers and drageesOffering a wide range of high quality machines, we present all the solutions from moulding and tempering, enrobing machines and cooling tunnels, spinning machines, to wrapping machines including all peripheral Get price

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